Place – Ravangla,  Sikkim 

Category – Culinary

Duration – 6 pm to 8 pm (2hrs)

Description –  Tongba is a millet-based alcoholic beverage which is quite popular in the Sikkimese region. Witness the brewing process and taste this freshly produced local beer.

INCLUDED
Guide
NOT INCLUDED
 5% GST
Incidental Charges
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